You’ve invested in great blades and keeping them sharp and at the ready is essential. Whether your kitchen knives or hunting knives, a blade won’t do you any good if you don’t maintain it. So check out this post on honing and polishing blades to keep them ready between sharpenings.
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Your hunting knife is second only to your rifle or bow during hunting season. Check out this post for the details on which knife to carry too.
You see it in the descriptions of many types of fixed blade knives: full tang, half tang, rat-tail tang,